Ranch Dressing

1 tablespoon Dijon mustard

2 teaspoons finely grated or minced fresh garlic

¼ cup packed finely chopped shallot

½ cup Spotlight™ Oil

1 cup mayonnaise

½ cup coconut yogurt

¼ cup white wine vinegar

1 teaspoon lemon zest, packed

¼ cup fresh lemon juice

1 tablespoon finely chopped, packed chives

1 tablespoon finely chopped, packed dill

1 teaspoon kosher salt

½ teaspoon ground pepper

Put all ingredients into a bowl and whisk until smooth.